Mang Inasal's authentic fusion of traditional Filipino cuisine with the dine-in concept.

Famous for its native-style and "nuot-sarap" Chicken Inasal with its pioneering "unlimited rice", Mang Inasal quickly won the hearts of its customers with its distinctively Pinoy stamp-grilling and special marinade made out of local secret spices.

The restaurant was an instant success, opening close to thirty branches in just three years. 

Paa with Rice

Skewered and grilled the Mang Inasal way served with a cup of rice.

Exclusive Sauce

You can add some of it into your meals to increase more flavors